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Upon cooking, the texture of elite Quality basmati rice is firm, smooth, and non-sticky without splitting.

Wheat is typically milled into flour which is then used to make a wide range of foods.

most commercially grown maize has been bred for a standardized height of 2.5 metres (8.2 ft).

Rice flour has been used in few inter-generational favorites, such as Rice Krispies™.

Wheat flour is a powder made from the grinding of wheat used for human consumption.

Maize is widely grown crop in the Americas with 332 million metric tons grown annually in the United States.

Dates are composed of various fats, sugar, vitamins, and minerals, which our body requires.

They are also rich in antioxidants, healthy fats, and promote brain, bone, immune, and heart health.

They are also rich in antioxidants, healthy fats, and promote brain, bone, immune, and heart health 

Pistachio Can help to improve the heart health and cholesterol level in the body.

Dry plums are good for health as they contain many vitamins and minerals, in addition to fiber.

It also has optimum potassium and magnesium content that helps to maintain the body

Among the most popular types of raisins are Sultana, Malaga, and Thompson seedless.

Among the most popular types of raisins are Sultana, Malaga, and Thompson seedless.

Its large round chillies, which are a bright or dark red in colour, When dried.

Gugal is a very important herb in the Ayurvedic tradition and while it is rarely taken by itself.

Fruit is dark green in colour when immature and turns red on maturity, fruit surface has moderate wrinkles.

They have a bitter and pungent taste, with a flavor similar to anise and oregano.

Celery seed (Apium graveolens) is a natural substance sold in dietary supplement form.

The antispasmodic properties of basil seeds can cure dry cough and relax the strained muscles.

Cumin is the dried seed of the herb Cuminum cyminum, a member of the parsley family.

Fenugreek seeds are a rich source of minerals, vitamins, and phytonutrients.

Fennel seeds have fragrant odour and pleasant aromatic taste of fennel Seeds.

Sesame seeds add a nutty taste and a delicate, almost invisible, crunch to many Asian dishes.

Toast sesame seeds in a dry skillet over medium heat for 3-5 minutes or until lightly browned.

Sesame seeds have an exterior coat that can be removed. This coat is also known as the hull